
I officially feel like a housewife now. I made my first turkey dinner last Sunday, right after the Thanksgiving holiday. The turkey was a gift from Brad's work. I roasted the 14 pound bird (whom I named Wilbur) all Sunday afternoon while we were at church, then I made some candied yams, corn pudding, and turkey stuffing. Brad, his parents, and I had our own little mini Thanksgiving dinner. I used the left over turkey to make a homemade soup yesterday. Emma loved it!
1 comment:
I love that you named your food.
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